Today doing something sweet. Then will have a sweet sweet year ahead. :P
The ingredients, simple though.
But I took wrong can at first, it should not be lychee.
But I took wrong can at first, it should not be lychee.
Follow the instruction at the back of jelly powder's packet, but replace portion of the water with soya milk. Stir the powder in water till cooked.
nata decoco at the bottom of cup
Pour in cooked jelly syrup, after the jelly is cool a bit, put longan on top of jelly.
DONE, put into fridge.
DONE, put into fridge.
Tada... sweet dessert, jelly with longan is ready. :)
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